Fox Trot Farm

Grass Fed Lamb and Fresh Eggs from our Happy Hens

March 27, 2015
by Deborah Burgess
6 Comments

Introducing Rosie!

Rosie

Our Rosie!

 

Rosie is the newest member of our farm family here at Fox Trot Farm. She is a mostly Saanen and little bit Nubian dairy goat “doeling” whose mother abandoned her at birth. She’s going to be a whole two weeks old this coming Sunday, and is already racing all over the yard after me, and running up the steps to the back deck and leaping back down! She’s full of energy and Continue Reading →

March 7, 2015
by Deborah Burgess
0 comments

How to Care for Your Cast Iron Skillet

LambChops

This is a well seasoned cast iron skillet full of Fox Trot Farm loin lamb chops.

One of my friends just asked me what she should do for her cast iron skillet that had rusted just sitting in the kitchen cabinet, and that made me think that others might like to know how to properly care for their cast iron. There’s nothing better than Fox Trot Farm Lamb Loin Chops seared to a golden brown in a well-seasoned cast iron skillet. Here’s what I do to keep my cast iron skillets in top shape: Continue Reading →