Fox Trot Farm lamb is delicate in flavor and very lean, so there is no need to add a lot of seasoning to “hide” that strong flavor that many might associate with other lamb they have tried. We think our small-flock lamb is so superb that it’s a perfect addition to turn a cheesy noodle casserole into the highlight of a special meal for your most honored guests. As an added bonus, this no-fuss recipe may be prepared and frozen to keep for unexpected occasions, or prepared the day before and refrigerated so you can relax and enjoy your time with your guests.
As always, there are no hard-to-find ingredients in this recipe, and it will generously feed six hungry diners. Serve with a leafy green salad and crusty rolls. A light pinot noir from the Pacific Northwest is perfect with this meal. Find this recipe in the “Farm Recipes” section.