One of the most familiar cuts of lamb is the leg, and Fox Trot Farm leg of lamb is especially succulent, lean and tender. Roasting with the bone ensures great flavor and moisture, and the special seasonings and marinade put this roast right over the top on the flavor meter. Order a leg of lamb from us and you’ll enjoy American lamb at its finest, from our small farm in the rolling hills of South Carolina straight to your table for a special treat!

You’ll find the recipe HERE, and buying info HERE.